You know that place of slumber right before you wake, that place where your dreams seem true. That is where you will find this dry-hopped golden sour beer aged in oak barrels. Fermented with a concoction of microorganisms and dry-hopped with Mosaic and Motueka, That Place Between will have you questioning if notes of dank tropical fruit, grapefruit pith, and tart lemon juice were part of a dream, reality, or somewhere in between.